Schwarzbier Recipe - Dopplebock
Schwarzbier
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Dopplebock
by robmcvey 7/31/2018
Recipe Type: All Grain
Batch Size: 20 Liter(s)
Boil Size: 23 Liter(s)
Boil Time: 60 min
Efficiency: 69%
All Grain Schwarzbier homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Munich - Light 10L - US, Carafa I - DE, Premiant Hops, White Labs German Bock Lager WLP833 Homebrew Yeast.
56% - Munich - Light 10L - US
name
White Labs German Bock Lager WLP833
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
20.00
Gallons
Liters
Batch Size
23.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.074
OG
1.018
FG
17.9 IBU (tinseth)
Bitterness
0.24
BG:GU
16.3 ° SRM
Color
69%
Efficiency
7.3 % ABV
Alcohol
253 per 12oz
Calories
Clone This Recipe
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