Belgian Golden Strong Ale Recipe - Gin Barrel Golden Strong

Recipe Info

Recipe Image

Gin Barrel Golden Strong

by on
All Grain
10 Gallon(s)
12 Gallon(s)
90 min
75%
All Grain Belgian Golden Strong Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - BE, Carapils - Dextrine Malt - US, Belgian Clear Candi Sugar - BE, Saaz Hops, Hallertauer Mittelfrüh Hops, Wyeast Belgian Strong Ale 1388 Homebrew Yeast.

Fermentables

86% - Pilsner - BE
25
36
2
Mash
3% - Carapils - Dextrine Malt - US
1
33
1
Mash
10% - Belgian Clear Candi Sugar - BE
3
36
1
Late

Hops

Saaz
2
Pellet
Boil
60 min(s)
3.8
11.0
Hallertauer Mittelfrüh
2
Pellet
Boil
45 min(s)
4.3
11.4
Hallertauer Mittelfrüh
1
Pellet
Boil
15 min(s)
4.3
3.1

Yeast

Wyeast Belgian Strong Ale 1388
85%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Gin Barrel Golden Strong
Belgian Golden Strong Ale
  • 10.00 Gallons Liters Batch Size
  • 12.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.081 OG
  • 1.012 FG
  • 25.4 IBU (tinseth) Bitterness
  • 0.31 BG:GU
  • 4.8° SRM Color
  • 75% Efficiency
  • 8.9% ABV Alcohol
  • 275 per 12oz Calories
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