This recipe has been brewed 1 time(s)
Brew Session: Crouching Tiger
LanarkHighlander
7/25/2018 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
Recipe Facts
Crouching Tiger
Cream Ale
- 5.25 Gallons Liters Batch Size
- 6.50 Gallons Liters Boil Size
- 90 min Boil Time
- 1.050 OG
- 1.009 FG
- 19.0 IBU (tinseth) Bitterness
- 0.38 BG:GU
- 2.2° SRM Color
- 88% Efficiency
- 5.3% ABV Alcohol
- 166 per 12oz Calories