Peach Mango Milkshake IPA Recipe

Recipe Info

Recipe Image

Peach Mango Milkshake IPA

by on
All Grain
7 Gallon(s)
10 Gallon(s)
60 min
72%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Golden Promise - UK, Flaked Oats - US, Honey - US, Wheat - US, Lactose - Milk Sugar - US, Columbus Hops, Amarillo Hops, Treehouse House strain Homebrew Yeast, peach puree, mango puree.

Fermentables

58% - 2-Row - US
11
37
1
Mash
11% - Golden Promise - UK
2
37
3
Mash
11% - Flaked Oats - US
2
37
1
Mash
11% - Honey - US
2
35
1
Mash
5% - Wheat - US
1
39
1
Mash
5% - Lactose - Milk Sugar - US
1
41
1
Late

Hops

Columbus
1.5
Pellet
Boil
60 min(s)
15
49.2
Amarillo
2.5
Leaf
Boil
2 min(s)
9
3.8
Columbus
0.5
Pellet
Boil
2 min(s)
15
1.4
Amarillo
3
Pellet
DryHop
3 day(s)
9
0.0

Yeast

Treehouse House strain
73%

Other Stuff

peach puree
5
lb
Secondary
mango puree
4
lb
Secondary

Mash Steps

Saccharification Rest
Decoction
154
60 min
Mash-Out
Decoction
168
35 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Peach Mango Milkshake IPA
  • 7.00 Gallons Liters Batch Size
  • 10.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.074 OG
  • 1.020 FG
  • 54.3 IBU (tinseth) Bitterness
  • 0.73 BG:GU
  • 3.4° SRM Color
  • 72% Efficiency
  • 7.0% ABV Alcohol
  • 255 per 12oz Calories
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