Saison Recipe - PNW Saison

Recipe Info

Recipe Image

PNW Saison

by on
All Grain
5 Gallon(s)
7 Gallon(s)
90 min
75%
Saison

This recipe was cloned from Swinging Saison.

Fermentables

69% - Pilsner - US
6
34
1
Mash
17% - White Wheat - US
1.5
40
2
Mash
14% - Flaked Oats - US
1.25
37
1
Mash

Hops

Columbus
0.75
Pellet
Boil
45 min(s)
15
40.5
Amarillo
1
Pellet
Boil
5 min(s)
9
7.0
Citra
1
Pellet
Boil
5 min(s)
12
9.4
Mosaic
0.5
Pellet
DryHop
5 day(s)
12.7
0.0
Citra
1
Pellet
DryHop
5 day(s)
12
0.0

Yeast

Danstar Belle Saison
83%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

PNW Saison
Saison
  • 5.00 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.047 OG
  • 1.008 FG
  • 56.9 IBU (tinseth) Bitterness
  • 1.22 BG:GU
  • 2.4° SRM Color
  • 75% Efficiency
  • 5.0% ABV Alcohol
  • 152 per 12oz Calories
Clone This Recipe

Saison

OG 0.995
1.120
OG: 1.048-1.065 / Your OG: 1.047
FG 0.995
1.120
FG: 1.002-1.008 / Your FG: 1.008
IBU 0
120
IBU: 20-35 / Your IBU: 57
SRM 0
40
SRM: 5-22 / Your SRM: 2.4
ABV 0
14
ABV: 3.5-9.5 / Your ABV: 5.0
BG:GU 0
2
BG:GU: 0.31-0.73 / Your BG:GU: 1.22

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