Strong Bitter Recipe - Fillers ESB
Strong Bitter
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Fillers ESB
by UndefinedBrewing on 7/17/2018
Recipe Type: All Grain
Batch Size: 5.5 Gallon(s)
Boil Size: 7.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Strong Bitter homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Caramel/Crystal 120 - US, Caramel/Crystal 60 - US, Flaked Corn - US, Challenger Hops, Wyeast London ESB Ale 1968 Homebrew Yeast.
90% - Maris Otter Pale - UK
2% - Caramel/Crystal 120 - US
2% - Caramel/Crystal 60 - US
name
Wyeast London ESB Ale 1968
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Fillers ESB
Strong Bitter
5.50
Gallons
Liters
Batch Size
7.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.056
OG
1.015
FG
30.2 IBU (tinseth)
Bitterness
0.54
BG:GU
8.1 ° SRM
Color
75%
Efficiency
5.4 % ABV
Alcohol
188 per 12oz
Calories
Clone This Recipe
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