Double IPA Recipe - Idaho 7 IPA

Recipe Info

Recipe Image

Idaho 7 IPA

by on
All Grain
5 Gallon(s)
6 Gallon(s)
60 min
53%
All Grain Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Maris Otter Pale - UK, Munich - Light 10L - US, Magnum Hops, Idaho 7 Hops, White Labs California Ale WLP001 Homebrew Yeast, Whirlfloc, Yeast Nutrient.

Fermentables

59% - 2-Row - US
10
37
1
Mash
29% - Maris Otter Pale - UK
5
38
3
Mash
12% - Munich - Light 10L - US
2
35
10
Mash

Hops

Magnum
2
Pellet
Boil
60 min(s)
12
78.5
Idaho 7
4
Pellet
FlameOut
0 min(s)
12
0.0
Idaho 7
4
Pellet
DryHop
0 day(s)
12
0.0

Yeast

White Labs California Ale WLP001
85%

Other Stuff

Whirlfloc
0.5
each
Boil
Yeast Nutrient
1
tbsp
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Idaho 7 IPA
Double IPA
  • 5.00 Gallons Liters Batch Size
  • 6.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.067 OG
  • 1.010 FG
  • 78.5 IBU (tinseth) Bitterness
  • 1.17 BG:GU
  • 6.8° SRM Color
  • 53% Efficiency
  • 7.3% ABV Alcohol
  • 224 per 12oz Calories
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