American Amber Ale Recipe - American Red Ale
American Amber Ale
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American Red Ale
by TrueNorthStrongAndBeers 7/14/2018
Recipe Type: All Grain
Batch Size: 3.7 Gallon(s)
Boil Size: 4.95 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain American Amber Ale homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Caramel/Crystal 20 - US, Caramel/Crystal 60 - US, Caramel/Crystal 120 - US, Roasted Barley - UK, Columbus Hops, Cascade Hops, White Labs California Ale WLP001 Homebrew Yeast, White Labs German Ale/Kölsch WLP029 Homebrew Yeast.
90% - Maris Otter Pale - UK
3% - Caramel/Crystal 20 - US
3% - Caramel/Crystal 60 - US
3% - Caramel/Crystal 120 - US
name
White Labs California Ale WLP001
name
White Labs German Ale/Kölsch WLP029
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
American Red Ale
American Amber Ale
3.70
Gallons
Liters
Batch Size
4.95
Gallons
Liters
Boil Size
60
min
Boil Time
1.060
OG
1.015
FG
40.3 IBU (tinseth)
Bitterness
0.68
BG:GU
15.0 ° SRM
Color
75%
Efficiency
5.8 % ABV
Alcohol
201 per 12oz
Calories
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