International Pale Lager Recipe - premium lager
International Pale Lager
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premium lager
by knurdrokkie on 7/13/2018
Recipe Type: All Grain
Batch Size: 5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain International Pale Lager homebrew recipe. This homebrew recipe uses the following ingredients: Carapils - Dextrine Malt - US, Maris Otter Pale - UK, Magnum Hops, Crystal Hops, Fermentis Saflager S-23 Homebrew Yeast.
6% - Carapils - Dextrine Malt - US
94% - Maris Otter Pale - UK
name
Fermentis Saflager S-23
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
premium lager
International Pale Lager
5.00
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.048
OG
1.009
FG
9.1 IBU (tinseth)
Bitterness
0.19
BG:GU
4.5 ° SRM
Color
75%
Efficiency
5.1 % ABV
Alcohol
158 per 12oz
Calories
Clone This Recipe
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