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American Pale Ale Recipe - Merkurs Gold Pale Ale

Recipe Info

Recipe Image

Merkurs Gold Pale Ale

by Brewer 115101 on 7/11/2018

from tasting notes

Recipe Type: All Grain

Batch Size: 12.5 Liter(s)

Boil Size: 13 Liter(s)

Boil Time: 75 min

Efficiency: 65%

All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - DE, CaraAmber - DE, Acidulated Malt - DE , Flaked Wheat - US, Flaked Barley - US, Merkur Hops, Brewer's Gold Hops, Fermentis Safale US-05 Homebrew Yeast, Irish Moss.

This recipe was cloned from Chinook IPA.

Fermentables

69% - Pale Ale - DE

lbkg 2.45

ppg 39

L 2

use Mash

16% - CaraAmber - DE

lbkg 0.55

ppg 34

L 27

use Mash

5% - Acidulated Malt - DE

lbkg 0.18

ppg 27

L 3

use Mash

5% - Flaked Wheat - US

lbkg 0.18

ppg 35

L 2

use Mash

5% - Flaked Barley - US

lbkg 0.18

ppg 32

L 2

use Mash

3.54 lb kg total fermentables

Hops

Merkur

oz g 6

type Pellet

usage Boil

time 60 min(s)

AA 12

IBU 13.7

Merkur

oz g 10

type Pellet

usage Boil

time 15 min(s)

AA 12

IBU 11.4

Brewer's Gold

oz g 12

type Pellet

usage Boil

time 15 min(s)

AA 6.1

IBU 6.9

Merkur

oz g 10

type Pellet

usage Boil

time 5 min(s)

AA 12

IBU 4.6

Brewer's Gold

oz g 15

type Pellet

usage Boil

time 5 min(s)

AA 6.1

IBU 3.5

Merkur

oz g 10

type Pellet

usage FlameOut

time 0 min(s)

AA 12

IBU 0.0

Brewer's Gold

oz g 10

type Pellet

usage FlameOut

time 0 min(s)

AA 6.1

IBU 0.0

Merkur

oz g 10

type Pellet

usage DryHop

time 4 day(s)

AA 12

IBU 0.0

Brewer's Gold

oz g 30

type Pellet

usage DryHop

time 4 day(s)

AA 6.1

IBU 0.0

113 oz g total hops

IBU Formula:

Yeast

name Fermentis Safale US-05

attenuation 81%

Other Stuff

Irish Moss

amount 0.004

unit kg

usage Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Merkurs Gold Pale Ale

American Pale Ale

12.50 Gallons Liters Batch Size
13.00 Gallons Liters Boil Size
75 min Boil Time
1.057 OG
1.011 FG
40.1 IBU (tinseth) Bitterness
0.70 BG:GU
9.2° SRM Color
65% Efficiency
5.9% ABV Alcohol
189 per 12oz Calories

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