Ordinary Bitter Recipe - English Pale Ale

Recipe Info

Recipe Image

English Pale Ale

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
https://www.morebeer.com/products/english-pale-ale-grain-beer-brewing-kit-5-gallons.html OG: 1.038-41; SRM: 14; IBU: 24-27; ABV: 4%;

Fermentables

91% - Maris Otter Pale - UK
8
38
3
Mash
6% - Crystal 120L - CA
0.5
33
120
Mash
3% - Special B - BE
0.25
30
180
Mash

Hops

No hops in this recipe

Yeast

Fermentis Saflager S-23
82%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

English Pale Ale
Ordinary Bitter
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.049 OG
  • 1.009 FG
  • 23.4 IBU (tinseth) Bitterness
  • 0.48 BG:GU
  • 14.0° SRM Color
  • 75% Efficiency
  • 5.2% ABV Alcohol
  • 162 per 12oz Calories
Clone This Recipe

Ordinary Bitter

OG 0.995
1.120
OG: 1.030-1.039 / Your OG: 1.049
FG 0.995
1.120
FG: 1.007-1.011 / Your FG: 1.009
IBU 0
120
IBU: 25-35 / Your IBU: 0
SRM 0
40
SRM: 8-14 / Your SRM: 14.0
ABV 0
14
ABV: 3.2-3.8 / Your ABV: 5.2
BG:GU 0
2
BG:GU: 0.64-1.17 / Your BG:GU: 0.00

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