Kölsch Recipe - Peach Kolsh Experimental Batch 1

Recipe Info

Recipe Image

Peach Kolsh Experimental Batch 1

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Kölsch homebrew recipe. This homebrew recipe uses the following ingredients: Pilsen - UK, Honey Malt - CA, Carafoam - DE, Summer Hops, Wai-iti Hops, White Labs German Ale/Kölsch WLP029 Homebrew Yeast, Peaches, Whirlfloc tablet.

Fermentables

90% - Pilsen - UK
9.5
36
1
Mash
5% - Honey Malt - CA
0.5
37
25
Mash
5% - Carafoam - DE
0.5
34
1
Mash

Hops

Summer
1
Pellet
FirstWort
60 min(s)
6
21.5
Wai-iti
1
Pellet
FlameOut
0 min(s)
3.5
0.0
Summer
1
Pellet
FlameOut
0 min(s)
6
0.0

Yeast

White Labs German Ale/Kölsch WLP029
78%

Other Stuff

Peaches
12
lb
Secondary
Whirlfloc tablet
1
each
FlameOut

Mash Steps

Saccharification Rest
Decoction
153
60 min
Mash-Out
Decoction
165
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Peach Kolsh Experimental Batch 1
Kölsch
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.057 OG
  • 1.012 FG
  • 21.5 IBU (tinseth) Bitterness
  • 0.38 BG:GU
  • 4.2° SRM Color
  • 75% Efficiency
  • 5.7% ABV Alcohol
  • 189 per 12oz Calories
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