International Pale Lager Recipe - Larger Choppinho do Churrasdo

Recipe Info

Recipe Image

Larger Choppinho do Churrasdo

by on
All Grain
10 Liter(s)
14 Liter(s)
60 min
62%
Focar em 15 5%

Fermentables

96% - Pilsner - DE
2.3
38
2
Mash
4% - Melanoidin Malt - US
0.1
37
20
Mash

Hops

Hallertauer Mittelfrüh
10
Pellet
Boil
10 min(s)
3.7
3.5
Magnum
4
Pellet
Boil
60 min(s)
13.7
14.3

Yeast

Fermentis Saflager W-34/70
81%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Decoction
64
90 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Larger Choppinho do Churrasdo
International Pale Lager
  • 10.00 Gallons Liters Batch Size
  • 14.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.047 OG
  • 1.009 FG
  • 17.8 IBU (tinseth) Bitterness
  • 0.38 BG:GU
  • 4.8° SRM Color
  • 62% Efficiency
  • 4.9% ABV Alcohol
  • 155 per 12oz Calories
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