American Wheat Ale Recipe

{"RecipeId":55401,"RecipeTypeId":10,"OriginalRecipeId":null,"UnitType":"s","IbuFormula":"t","CreatedBy":113994,"Name":"American Wheat Ale","Description":"","ImageUrlRoot":null,"StyleId":null,"StyleName":null,"BatchSize":5,"BoilSize":6.5,"BoilTime":60,"Efficiency":0.7,"DateCreated":"\/Date(1530145231447)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.052535,"Fg":1.0157605,"Srm":3.6405612728423504,"Ibu":18.541070906632722,"BgGu":0.35292797005106546,"Abv":4.7439104999999993,"Calories":177,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"78","Amt":"8","Ppg":"37","L":"1","Use":"Mash","Id":"290935","IngId":"3","Name":"2-Row - US","CustomName":"","Rank":"1"},{"Per":"20","Amt":"2","Ppg":"35","L":"2","Use":"Mash","Id":"290936","IngId":"115","Name":"Unmalted Wheat - BE","CustomName":"","Rank":"2"},{"Per":"2","Amt":"0.25","Ppg":"37","L":"25","Use":"Mash","Id":"290937","IngId":"542","Name":"Honey Malt - CA","CustomName":"","Rank":"3"}],"Hops":[{"Amt":"0.25","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"15","Ibu":"13.932254450046","Id":"312560","IngId":"9","Name":"Columbus ","CustomName":"","Rank":"1"},{"Amt":"0.5","Type":"Pellet","Use":"Boil","Min":"15","Day":"0","AA":"5","Ibu":"4.60881645658675","Id":"312561","IngId":"64","Name":"Willamette ","CustomName":"","Rank":"2"}],"Yeasts":[{"Atten":"0.7","Id":"81406","IngId":"162","Name":"White Labs California Ale WLP001","CustomName":"","Rank":"1"}],"Others":[],"MashSteps":[],"Steps":[{"Id":"93797","Rank":"1","Text":"mill wheat finer than barley"},{"Id":"93798","Rank":"2","Text":"lauter slow to prevent stuck sparge"},{"Id":"93799","Rank":"3","Text":"dough in 105, step to 130, decoction mash to 152 hold 1 hour, m/o and sparge with 170 degree water"},{"Id":"93800","Rank":"4","Text":"rack beer off cold break @ 24 hours"}]}