Dark Mild Recipe - English Mild
Dark Mild
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English Mild
by beerzola on 6/22/2018
Recipe Type: All Grain
Batch Size: 5.25 Gallon(s)
Boil Size: 7.75 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Dark Mild homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Crystal 60L - UK, Amber - UK, Pale Chocolate - UK, Danstar Nottingham Homebrew Yeast.
This recipe was cloned from Culturally Insensitive .
89% - Maris Otter Pale - UK
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
5.25
Gallons
Liters
Batch Size
7.75
Gallons
Liters
Boil Size
60
min
Boil Time
1.048
OG
1.019
FG
17.9 IBU (tinseth)
Bitterness
0.37
BG:GU
12.8 ° SRM
Color
75%
Efficiency
3.7 % ABV
Alcohol
163 per 12oz
Calories
Clone This Recipe
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