Triple Recipe

Recipe Info

Recipe Image

Triple

by on
All Grain
18.9271 Liter(s)
24.6052 Liter(s)
60 min
67%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - DE, Melanoidin Malt - US, CaraHell - DE, Cane Sugar - US, Magnum Hops, Saphir Hops, Fermentis Safbrew Abbaye Homebrew Yeast, Coriander.

Fermentables

82% - Pale Ale - DE
5
39
2
Mash
5% - Melanoidin Malt - US
0.3
37
20
Mash
5% - CaraHell - DE
0.3
33
10
Mash
8% - Cane Sugar - US
0.5
46
1
Late

Hops

Magnum
15
Pellet
Boil
60 min(s)
13
21.1
Saphir
25
Pellet
Boil
60 min(s)
4.4
11.9

Yeast

Fermentis Safbrew Abbaye
82%

Other Stuff

Coriander
0.5
kg
Mash

Mash Steps

Kombirast
Decoction
67
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Triple
  • 18.93 Gallons Liters Batch Size
  • 24.61 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.074 OG
  • 1.013 FG
  • 33.0 IBU (tinseth) Bitterness
  • 0.45 BG:GU
  • 6.6° SRM Color
  • 67% Efficiency
  • 7.8% ABV Alcohol
  • 251 per 12oz Calories
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