Mild Recipe

Recipe Info

Recipe Image

Mild

by on
Extract
9 Liter(s)
24.6052 Liter(s)
60 min
75%
Extract homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Munich - US, Dry Malt Extract - Dark - US, Danstar Windsor Homebrew Yeast.

Fermentables

57% - Liquid Malt Extract - Munich - US
0.65
35
8
Extract
43% - Dry Malt Extract - Dark - US
0.5
44
30
Extract

Hops

No hops in this recipe

Yeast

Danstar Windsor
70%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Mild
  • 9.00 Gallons Liters Batch Size
  • 24.61 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.041 OG
  • 1.012 FG
  • 0.0 IBU (tinseth) Bitterness
  • 0.00 BG:GU
  • 11.3° SRM Color
  • 75% Efficiency
  • 3.7% ABV Alcohol
  • 138 per 12oz Calories
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