American Wheat Beer Recipe - Summer Ale
American Wheat Beer
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Summer Ale
by Brewer 106230 5/28/2018
Recipe Type: All Grain
Batch Size: 6.4 Gallon(s)
Boil Size: 8.25 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain American Wheat Beer homebrew recipe. This homebrew recipe uses the following ingredients: White Wheat - US, 2-Row - US, Caramel/Crystal 10 - US, Munich Light - CA, Rice Hulls - US, Magnum Hops, Vic Secret Hops, Mosaic Hops, Wyeast American Ale 1056 Homebrew Yeast, Irish Moss.
Amarillo Wheat .
9% - Caramel/Crystal 10 - US
name
Wyeast American Ale 1056
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Summer Ale
American Wheat Beer
6.40
Gallons
Liters
Batch Size
8.25
Gallons
Liters
Boil Size
60
min
Boil Time
1.049
OG
1.012
FG
29.5 IBU (tinseth)
Bitterness
0.60
BG:GU
4.7 ° SRM
Color
75%
Efficiency
4.8 % ABV
Alcohol
164 per 12oz
Calories
Clone This Recipe
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