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Milkshake series
by HenPecker on 5/27/2018
Recipe Type: All Grain
Batch Size: 5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Flaked Oats - US, White Wheat - US, Vienna - US, Columbus Hops, Wyeast London Ale III 1318 Homebrew Yeast, Chamomile, Dextrose.
name
Wyeast London Ale III 1318
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
5.00
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.078
OG
1.021
FG
16.4 IBU (tinseth)
Bitterness
0.21
BG:GU
3.9 ° SRM
Color
75%
Efficiency
7.4 % ABV
Alcohol
271 per 12oz
Calories
Clone This Recipe
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