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Son of Juicy
by Brewer 114671 on 5/26/2018
Recipe Type: All Grain
Batch Size: 4.5 Gallon(s)
Boil Size: 7.75 Gallon(s)
Boil Time: 120 min
Efficiency: 79%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Malted Oats - US, White Wheat - US, Golden Naked Oats - UK, Mosaic Hops, Simcoe Hops, Nugget Hops, Wyeast London Ale III 1318 Homebrew Yeast, Yeast Nutrient.
4% - Golden Naked Oats - UK
name
Wyeast London Ale III 1318
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
4.50
Gallons
Liters
Batch Size
7.75
Gallons
Liters
Boil Size
120
min
Boil Time
1.078
OG
1.016
FG
0.0 IBU (tinseth)
Bitterness
0.00
BG:GU
3.9 ° SRM
Color
79%
Efficiency
8.1 % ABV
Alcohol
268 per 12oz
Calories
Clone This Recipe
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