American Pale Ale Recipe - Marius Lucky Jack

Recipe Info

Recipe Image

Marius Lucky Jack

by on
All Grain
50 Liter(s)
59 Liter(s)
90 min
75%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, CaraHell - DE, CaraMunich II - DE, Flaked Oats - US, Cascade Hops, Chinook Hops, Citra Hops, Magnum Hops, Fermentis Safale US-05 Homebrew Yeast, Wirloc på 15 min.

This recipe was cloned from Erlends Lucky Jack.

Fermentables

85% - Pilsner - DE
9.5
38
1
Mash
6% - CaraHell - DE
0.7
33
10
Mash
6% - CaraMunich II - DE
0.7
34
46
Mash
3% - Flaked Oats - US
0.3
37
1
Mash

Hops

Cascade
40
Pellet
Boil
15 min(s)
5.8
5.7
Chinook
60
Pellet
Boil
5 min(s)
13
7.7
Citra
30
Pellet
Boil
5 min(s)
12
3.6
Citra
40
Pellet
DryHop
7 day(s)
12
0.0
Magnum
20
Pellet
Boil
60 min(s)
14.6
14.5

Yeast

Fermentis Safale US-05
81%

Other Stuff

Wirloc på 15 min
1
each
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Skylle med maks 18 liter.

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Marius Lucky Jack
American Pale Ale
  • 50.00 Gallons Liters Batch Size
  • 59.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.052 OG
  • 1.010 FG
  • 31.5 IBU (tinseth) Bitterness
  • 0.60 BG:GU
  • 6.4° SRM Color
  • 75% Efficiency
  • 5.5% ABV Alcohol
  • 174 per 12oz Calories
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