American Amber Ale Recipe - Red ale

Recipe Info

Recipe Image

Red ale

by on
All Grain
20 Liter(s)
30 Liter(s)
60 min
60%
All Grain American Amber Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - DE, Roasted Barley - UK, Caramel/Crystal 90 - US, Centennial Hops, Fermentis Safale S-04 Homebrew Yeast.

Fermentables

95% - Pale Ale - DE
4.8
39
2
Mash
2% - Roasted Barley - UK
0.1
29
550
Mash
3% - Caramel/Crystal 90 - US
0.15
35
90
Mash

Hops

Centennial
10
Pellet
FirstWort
60 min(s)
10.5
13.5
Centennial
20
Pellet
Boil
15 min(s)
10.5
13.4
Centennial
20
Pellet
Boil
5 min(s)
10.5
5.4

Yeast

Fermentis Safale S-04
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Inicio da mostura a 66
2.
Brassagem a 66° por /- 60min
3.
whir floc T - 15min, final da
4.
OG 1051
5.
Inicio fermentação - 20° - 27/05

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Red ale
American Amber Ale
  • 20.00 Gallons Liters Batch Size
  • 30.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.049 OG
  • 1.012 FG
  • 32.2 IBU (tinseth) Bitterness
  • 0.66 BG:GU
  • 16.5° SRM Color
  • 60% Efficiency
  • 4.7% ABV Alcohol
  • 163 per 12oz Calories
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