Weissbier Recipe - DOLA WEISSBIER

Recipe Info

Recipe Image

DOLA WEISSBIER

by on
All Grain
20 Liter(s)
26 Liter(s)
60 min
75%
All Grain Weissbier homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, CaraCrystal Wheat Malt - US, Flaked Oats - US, Perle Hops, White Labs Bavarian Weizen Ale WLP351 Homebrew Yeast.

Fermentables

79% - Pilsner - DE
3
38
1
Mash
11% - CaraCrystal Wheat Malt - US
0.4
34
55
Mash
11% - Flaked Oats - US
0.4
37
1
Mash

Hops

Perle
10
Pellet
Boil
60 min(s)
8.3
11.1
Perle
20
Pellet
DryHop
0 day(s)
8.3
0.0

Yeast

White Labs Bavarian Weizen Ale WLP351
75%

Other Stuff

No other stuff in this recipe

Mash Steps

Mash-Out
Infusion
76
10 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

DOLA WEISSBIER
Weissbier
  • 20.00 Gallons Liters Batch Size
  • 26.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.045 OG
  • 1.011 FG
  • 11.1 IBU (tinseth) Bitterness
  • 0.25 BG:GU
  • 7.6° SRM Color
  • 75% Efficiency
  • 4.3% ABV Alcohol
  • 147 per 12oz Calories
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