American Pale Ale Recipe - Citra-splosion

Recipe Info

Recipe Image

Citra-splosion

by on
Extract
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
Extract American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Light/Pale Malt Extract Syrup, Pale 2-Row - US, Caramel/Crystal Malt - 60L, Victory Malt - US, Cara-Pils/Dextrine, Galena Hops, Citra Hops, Safale US-05 Dry Yeast Homebrew Yeast.

This recipe was cloned from Earthy Pale Ale.

Fermentables

65% - Light/Pale Malt Extract Syrup
6
36
5
Extract
19% - Pale 2-Row - US
1.75
37
1
Steep
5% - Caramel/Crystal Malt - 60L
0.5
34
60
Steep
5% - Victory Malt - US
0.5
34
28
Steep
5% - Cara-Pils/Dextrine
0.5
33
2
Steep

Hops

Galena
0.5
Pellet
Boil
35 min(s)
13.8
20.8
Galena
0.5
Pellet
Boil
20 min(s)
13.8
15.2
Citra
1
Pellet
Boil
2 min(s)
14
4.3
Citra
2
Pellet
Boil
1 min(s)
14
4.4
Citra
2
Pellet
FlameOut
0 min(s)
14
0.0
Citra
3
Pellet
DryHop
5 day(s)
14
0.0

Yeast

Safale US-05 Dry Yeast
73%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Citra-splosion
American Pale Ale
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.055 OG
  • 1.015 FG
  • 44.8 IBU (tinseth) Bitterness
  • 0.82 BG:GU
  • 9.8° SRM Color
  • 75% Efficiency
  • 5.2% ABV Alcohol
  • 184 per 12oz Calories
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