Belgian Golden Strong Ale Recipe - Passion Punch Tripel
Belgian Golden Strong Ale
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Passion Punch Tripel
by Brewer 115808 on 5/10/2018
Recipe Type: All Grain
Batch Size: 5.5 Gallon(s)
Boil Size: 7 Gallon(s)
Boil Time: 60 min
Efficiency: 86%
All Grain Belgian Golden Strong Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, CaraVienna - BE, 2-Row - US, Belgian Clear Candi Sugar - BE, Caramel/Crystal 10 - US, Victory Malt - US, Cascade Hops, Lemondrop Hops, Styrian Aurora Hops, Wyeast Belgian Ardennes 3522 Homebrew Yeast, Passion fruit puree.
6% - Belgian Clear Candi Sugar - BE
3% - Caramel/Crystal 10 - US
name
Wyeast Belgian Ardennes 3522
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Passion Punch Tripel
Belgian Golden Strong Ale
5.50
Gallons
Liters
Batch Size
7.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.096
OG
1.022
FG
37.4 IBU (tinseth)
Bitterness
0.39
BG:GU
8.3 ° SRM
Color
86%
Efficiency
9.6 % ABV
Alcohol
338 per 12oz
Calories
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