American Pale Ale Recipe - fast apa

Recipe Info

Recipe Image

fast apa

by on
Extract
13.5 Liter(s)
14 Liter(s)
15 min
70%
steep crystal as water heats, remove at 80c

Fermentables

85% - Dry Malt Extract - Light - US
1.6
44
8
Extract
15% - Caramel/Crystal 60 - US
0.28
36
60
Steep

Hops

Galaxy
20
Pellet
Boil
1 min(s)
14.2
12.0
Simcoe
20
Pellet
Boil
1 min(s)
13
11.0
Galaxy
27
Pellet
DryHop
3 day(s)
14.2
0.0
Simcoe
27
Pellet
DryHop
0 day(s)
13
0.0
Warrior
22
Pellet
Boil
15 min(s)
17.1
25.1

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

fast apa
American Pale Ale
  • 13.50 Gallons Liters Batch Size
  • 14.00 Gallons Liters Boil Size
  • 15  min Boil Time
  • 1.047 OG
  • 1.009 FG
  • 48.2 IBU (rager) Bitterness
  • 1.03 BG:GU
  • 11.1° SRM Color
  • 70% Efficiency
  • 4.9% ABV Alcohol
  • 153 per 12oz Calories
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