This recipe has been brewed 1 time(s)
Brew Session: 13th St Schwarzbier
maui-tutu
5/12/2018 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
Recipe Facts
13th St Schwarzbier
Munich Dunkel
- 12.00 Gallons Liters Batch Size
- 17.00 Gallons Liters Boil Size
- 60 min Boil Time
- 1.052 OG
- 1.009 FG
- 34.8 IBU (tinseth) Bitterness
- 0.67 BG:GU
- 15.0° SRM Color
- 75% Efficiency
- 5.5% ABV Alcohol
- 170 per 12oz Calories
