Berliner Weisse Recipe - Berliner Weiss

Recipe Info

Recipe Image

Berliner Weiss

by on
All Grain
5.5 Gallon(s)
8 Gallon(s)
60 min
82%
All Grain Berliner Weisse homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, White Wheat - US, Hallertau Hops, WLP 5335 Homebrew Yeast, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

50% - Pilsner - DE
3
38
1
Mash
50% - White Wheat - US
3
40
2
Mash

Hops

Hallertau
0.25
Pellet
Boil
60 min(s)
4.5
4.5

Yeast

WLP 5335
70%
Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Berliner Weiss
Berliner Weisse
  • 5.50 Gallons Liters Batch Size
  • 8.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.035 OG
  • 1.009 FG
  • 4.5 IBU (tinseth) Bitterness
  • 0.13 BG:GU
  • 2.1° SRM Color
  • 82% Efficiency
  • 3.4% ABV Alcohol
  • 114 per 12oz Calories
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