Saison Recipe - Rustic Farmhouse Saison
Saison
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Rustic Farmhouse Saison
by BeerpathBrewing 4/24/2018
Recipe Type: All Grain
Batch Size: 5 Gallon(s)
Boil Size: 7.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Saison homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Red X Malt, Rye - US, Honey - US, Styrian Celeia Hops, Imperial Yeast B56 Rustic Homebrew Yeast, Yeast Nutrient, Orange or Lemon peel, Lavendar or Hibiscus.
Its My Party and Ill Rye if I Want to .
name
Imperial Yeast B56 Rustic
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Rustic Farmhouse Saison
Saison
5.00
Gallons
Liters
Batch Size
7.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.053
OG
1.013
FG
30.9 IBU (tinseth)
Bitterness
0.58
BG:GU
8.3 ° SRM
Color
75%
Efficiency
5.2 % ABV
Alcohol
178 per 12oz
Calories
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