This recipe has been brewed 1 time(s)
Recipe Facts
HoneyWeizen 4
Weissbier
- 5.50 Gallons Liters Batch Size
- 7.00 Gallons Liters Boil Size
- 90 min Boil Time
- 1.047 OG
- 1.012 FG
- 10.4 IBU (tinseth) Bitterness
- 0.22 BG:GU
- 4.9° SRM Color
- 75% Efficiency
- 4.5% ABV Alcohol
- 158 per 12oz Calories