Blonde Ale Recipe - American Blonde Ale

Recipe Info

Recipe Image

American Blonde Ale

by on
All Grain
10 Gallon(s)
11.5 Gallon(s)
60 min
70%
All Grain Blonde Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Caramel Pils - DE, Flaked Oats - US, Pale Wheat - CA, Crystal 40L - CA, Columbus Hops, Cascade Hops, Mosaic Hops, Fermentis Safale US-05 Homebrew Yeast, Wirloc på 15 min.

This recipe was cloned from Sommerfest American Blonde Ale.

Fermentables

74% - Pilsner - DE
16
38
1
Mash
7% - Caramel Pils - DE
1.5
34
8
Mash
7% - Flaked Oats - US
1.5
37
1
Mash
7% - Pale Wheat - CA
1.5
36
2
Mash
5% - Crystal 40L - CA
1
34
40
Mash

Hops

Columbus
0.719
Pellet
Boil
60 min(s)
15
19.4
Cascade
0.8217
Pellet
Boil
15 min(s)
5.8
4.3
Mosaic
0.8217
Pellet
Boil
2 min(s)
12.7
1.6
Cascade
0.3081
Pellet
DryHop
10 day(s)
5.8
0.0
Mosaic
0.6163
Pellet
DryHop
10 day(s)
12.7
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

Wirloc på 15 min
1.2618
each
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

American Blonde Ale
Blonde Ale
  • 10.00 Gallons Liters Batch Size
  • 11.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.056 OG
  • 1.011 FG
  • 25.2 IBU (tinseth) Bitterness
  • 0.45 BG:GU
  • 5.8° SRM Color
  • 70% Efficiency
  • 5.9% ABV Alcohol
  • 187 per 12oz Calories
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