Blonde Ale Recipe - Sommerfest American Blonde Ale

Recipe Info

Recipe Image

Sommerfest American Blonde Ale

by on
All Grain
55 Liter(s)
60.6781 Liter(s)
90 min
80%
CaCO3 (kun mesk):5,5 gram / 3,1 strøken teskje CaSO4 (meskevann):16,5 gram / 4,1 strøken teskje CaSO4 (skyllevann):7,5 gram / 1,9 strøken teskje

This recipe was cloned from Gahrs American Blonde Ale.

Fermentables

85% - Pilsner - DE
9
38
1
Mash
6% - Caramel Pils - DE
0.6
34
8
Mash
4% - Flaked Oats - US
0.4
37
1
Mash
6% - Pale Wheat - CA
0.6
36
2
Mash

Hops

Columbus
30
Pellet
Boil
60 min(s)
15
21.1
Cascade
35
Pellet
Boil
15 min(s)
5.8
4.7
Mosaic
35
Pellet
Boil
2 min(s)
12.7
1.8
Cascade
15
Pellet
DryHop
10 day(s)
5.8
0.0
Mosaic
25
Pellet
DryHop
10 day(s)
12.7
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

Wirloc på 15 min
2
each
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Sommerfest American Blonde Ale
Blonde Ale
  • 55.00 Gallons Liters Batch Size
  • 60.68 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.048 OG
  • 1.009 FG
  • 27.5 IBU (tinseth) Bitterness
  • 0.57 BG:GU
  • 2.7° SRM Color
  • 80% Efficiency
  • 5.1% ABV Alcohol
  • 159 per 12oz Calories
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