Red Chair Clone Recipe

Recipe Info

Recipe Image

Red Chair Clone

by on
All Grain + Extract
5 Gallon(s)
6.5 Gallon(s)
60 min
80%
All Grain Plus Extract homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Flaked Oats - US, Caramel/Crystal 120 - US, Munich - Light 10L - US, Carastan 35 - UK, Pilsner - US, Centennial Hops, Cascade Hops, Wyeast American Ale II 1272 Homebrew Yeast.

Fermentables

62% - 2-Row - US
6.5
37
1
Mash
5% - Flaked Oats - US
0.5
37
1
Mash
12% - Caramel/Crystal 120 - US
1.25
35
120
Mash
10% - Munich - Light 10L - US
1
35
10
Mash
7% - Carastan 35 - UK
0.75
35
35
Mash
5% - Pilsner - US
0.5
34
1
Extract

Hops

Centennial
1
Leaf
Boil
60 min(s)
10.5
32.7
Cascade
0.5
Leaf
Boil
15 min(s)
5.8
4.5
Cascade
0.5
Leaf
Boil
5 min(s)
5.8
1.8
Cascade
1
Leaf
FlameOut
0 min(s)
5.8
0.0
Cascade
1
Leaf
DryHop
5 day(s)
5.8
0.0

Yeast

Wyeast American Ale II 1272
74%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Red Chair Clone
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.062 OG
  • 1.016 FG
  • 39.0 IBU (tinseth) Bitterness
  • 0.63 BG:GU
  • 18.6° SRM Color
  • 80% Efficiency
  • 5.9% ABV Alcohol
  • 208 per 12oz Calories
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