Märzen Recipe - Amadard Festbier
Märzen
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Amadard Festbier
by ZUS on 4/10/2018
Recipe Type: All Grain
Batch Size: 20 Liter(s)
Boil Size: 27 Liter(s)
Boil Time: 90 min
Efficiency: 65%
All Grain Märzen homebrew recipe. This homebrew recipe uses the following ingredients: Munich Light - DE, Pilsner - DE, Carapils - DE, CaraMunich III - DE, Vienna - DE, Perle Hops, Hallertau Hersbrucker Hops, Fermentis Saflager S-23 Homebrew Yeast.
name
Fermentis Saflager S-23
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
20.00
Gallons
Liters
Batch Size
27.00
Gallons
Liters
Boil Size
90
min
Boil Time
1.056
OG
1.010
FG
24.7 IBU (tinseth)
Bitterness
0.44
BG:GU
17.0 ° SRM
Color
65%
Efficiency
6.0 % ABV
Alcohol
187 per 12oz
Calories
Clone This Recipe
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