Best Bitter Recipe - Spring Forward

{"RecipeId":52476,"RecipeTypeId":10,"OriginalRecipeId":null,"UnitType":"m","IbuFormula":"t","CreatedBy":108990,"Name":"Spring Forward","Description":"Pale gold beer with superb hop character. Resiny, floral \u0026 citrus hop aromas. Malt and vanilla in the mouth. Dry and bitter finish. ","ImageUrlRoot":null,"StyleId":"11B","StyleName":"Best Bitter","BatchSize":11.5,"BoilSize":13.5,"BoilTime":90,"Efficiency":0.75,"DateCreated":"\/Date(1523202128453)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0411460583322196,"Fg":1.008229211666444,"Srm":3.2147148173344293,"Ibu":38.3392079929023,"BgGu":0.93178325086076585,"Abv":4.2462732198850679,"Calories":134,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"100","Amt":"2.1","Ppg":"36","L":"2","Use":"Mash","Id":"274361","IngId":"126","Name":"Pale 2-Row - UK","CustomName":"","Rank":"1"}],"Hops":[{"Amt":"15","Type":"Leaf","Use":"Boil","Min":"90","Day":"0","AA":"11","Ibu":"38.3392079929023","Id":"293905","IngId":"47","Name":"Target ","CustomName":"","Rank":"1"},{"Amt":"5","Type":"Leaf","Use":"FlameOut","Min":"0","Day":"0","AA":"4.8","Ibu":"0","Id":"293906","IngId":"11","Name":"Fuggles","CustomName":"","Rank":"2"},{"Amt":"10","Type":"Leaf","Use":"DryHop","Min":"0","Day":"5","AA":"4.8","Ibu":"0","Id":"293907","IngId":"283","Name":"Golding","CustomName":"","Rank":"3"}],"Yeasts":[{"Atten":"0.8","Id":"76666","IngId":"128","Name":"Danstar Nottingham","CustomName":"","Rank":"1"}],"Others":[{"Amt":"0","Unit":"each","Use":"Mash","Id":"53237","IngId":"14","Name":"Irish Moss","CustomName":"","Rank":"1"}],"MashSteps":[],"Steps":[{"Id":"88289","Rank":"1","Text":"Campden tab"},{"Id":"88290","Rank":"2","Text":"Treat 14.5 litres with 7.5 millilitres CRS"},{"Id":"88291","Rank":"3","Text":"1.72 gr gypsum mash"},{"Id":"88292","Rank":"4","Text":"0.91 gr gypsum boil"},{"Id":"88293","Rank":"5","Text":"1.43 gr Epsom boil"},{"Id":"88294","Rank":"6","Text":"Strike at 71°C"},{"Id":"88295","Rank":"7","Text":"Mash at 66°C"},{"Id":"88296","Rank":"8","Text":"Irish moss at 15mins with wort Chiller"}]}