Witbier Recipe - Rice Wit

Recipe Info

Recipe Image

Rice Wit

by on
All Grain
20 Liter(s)
27 Liter(s)
60 min
65%
All Grain Witbier homebrew recipe. This homebrew recipe uses the following ingredients: Flaked Rice - US, Target Hops, Fermentis Safbrew T-58 Homebrew Yeast, Orange or Lemon peel, Coriander.

Fermentables

100% - Flaked Rice - US
5
32
1
Mash

Hops

Target
5
Pellet
Boil
60 min(s)
11
7.4
Target
15
Pellet
Boil
15 min(s)
11
11.0

Yeast

Fermentis Safbrew T-58
70%

Other Stuff

Orange or Lemon peel
1
each
Mash
Coriander
15
kg
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Rice Wit
Witbier
  • 20.00 Gallons Liters Batch Size
  • 27.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.043 OG
  • 1.013 FG
  • 18.4 IBU (tinseth) Bitterness
  • 0.42 BG:GU
  • 2.5° SRM Color
  • 65% Efficiency
  • 3.9% ABV Alcohol
  • 144 per 12oz Calories
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