Cream Ale Recipe - Cream Ale 1
Cream Ale
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Cream Ale 1
by Brewer 115683 on 3/26/2018
All Grain
5.25 Gallon(s)
6.5 Gallon(s)
60 min
85%
All Grain Cream Ale homebrew recipe. This homebrew recipe uses the following ingredients: 6-Row - US, Flaked Corn - US, Northern Brewer Hops, Willamette Hops, Fermentis Safale US-05 Homebrew Yeast, Whirlfloc.
Fermentis Safale US-05
Mash at 150F for 60 minutes.
3 HBU for 60 minute hop addition.
Tasting Notes (0)
There aren't any tasting notes logged yet
-
5.25
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.049
OG
-
1.009
FG
-
18.1 IBU (tinseth)
Bitterness
-
0.37
BG:GU
-
3.1° SRM
Color
-
85%
Efficiency
-
5.1% ABV
Alcohol
-
161 per 12oz
Calories
Clone This Recipe
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