American IPA Recipe - Sicilia - White IPA

Recipe Info

Recipe Image

Sicilia - White IPA

by on
All Grain
25 Liter(s)
35 Liter(s)
70 min
75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Flaked Wheat - US, Flaked Oats - US, Columbus Hops, Perle Hops, Centennial Hops, Fermentis Safbrew T-58 Homebrew Yeast, Coriander, Ginger, Orange or Lemon peel.

This recipe was cloned from Witbier Matriz.

Fermentables

50% - Pilsner - DE
3.5
38
1
Mash
43% - Flaked Wheat - US
3
35
2
Mash
7% - Flaked Oats - US
0.5
37
1
Mash

Hops

Columbus
10
Pellet
FirstWort
70 min(s)
15.7
14.5
Perle
10
Pellet
FirstWort
70 min(s)
8.3
7.7
Perle
20
Pellet
Boil
60 min(s)
8.3
14.8
Centennial
15
Pellet
Boil
60 min(s)
6.9
9.2
Centennial
15
Pellet
Boil
30 min(s)
6.9
7.1
Centennial
20
Pellet
FlameOut
0 min(s)
6.9
0.0

Yeast

Fermentis Safbrew T-58
70%

Other Stuff

Coriander
0.025
kg
Boil
Ginger
0.025
kg
Boil
Orange or Lemon peel
0.05
each
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Sicilia - White IPA
American IPA
  • 25.00 Gallons Liters Batch Size
  • 35.00 Gallons Liters Boil Size
  • 70  min Boil Time
  • 1.064 OG
  • 1.019 FG
  • 53.3 IBU (tinseth) Bitterness
  • 0.83 BG:GU
  • 3.4° SRM Color
  • 75% Efficiency
  • 5.8% ABV Alcohol
  • 219 per 12oz Calories
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