This recipe has been brewed 1 time(s)
Brew Session: All day PB and J
Herners-Brewing
4/22/2018 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
6.04%
Recipe Facts
All day PB and J
- 7.50 Gallons Liters Batch Size
- 10.00 Gallons Liters Boil Size
- 60 min Boil Time
- 1.064 OG
- 1.019 FG
- 31.8 IBU (tinseth) Bitterness
- 0.49 BG:GU
- 10.0° SRM Color
- 70% Efficiency
- 5.8% ABV Alcohol
- 220 per 12oz Calories