Ejection Recipe

Recipe Info

Recipe Image

Ejection

by on
All Grain
23 Liter(s)
26 Liter(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - UK, Biscuit Malt - BE, WGV Hops, Californian Lager 54 Homebrew Yeast.

Fermentables

91% - Pale 2-Row - UK
5
36
2
Mash
9% - Biscuit Malt - BE
0.5
36
23
Mash

Hops

WGV
50
Leaf
Boil
30 min(s)
6
22.3
WGV
50
Leaf
FlameOut
0 min(s)
6
0.0

Yeast

Californian Lager 54
82%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Ejection
  • 23.00 Gallons Liters Batch Size
  • 26.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.054 OG
  • 1.010 FG
  • 22.3 IBU (tinseth) Bitterness
  • 0.41 BG:GU
  • 6.1° SRM Color
  • 75% Efficiency
  • 5.7% ABV Alcohol
  • 178 per 12oz Calories
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