American Wheat Beer Recipe - Clone Of Katies Chokecherry Wheat

Recipe Info

Recipe Image

Clone Of Katies Chokecherry Wheat

by on
Extract
2.25 Gallon(s)
1 Gallon(s)
40 min
70%
Extract American Wheat Beer homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Wheat - US, Caramel/Crystal 15 - US, Honey Malt - CA, Special Roast - US, Willamette Hops, Fermentis Safale US-05 Homebrew Yeast, cups chokecherries 10 left in boil.

This recipe was cloned from Katies Chokecherry Wheat.

Fermentables

75% - Liquid Malt Extract - Wheat - US
3
35
3
Extract
12% - Caramel/Crystal 15 - US
0.5
35
15
Steep
6% - Honey Malt - CA
0.25
37
25
Steep
6% - Special Roast - US
0.25
33
50
Steep

Hops

Willamette
0.6
Pellet
Boil
40 min(s)
5
21.4
Willamette
0.4
Pellet
Boil
10 min(s)
5
5.9

Yeast

Fermentis Safale US-05
81%

Other Stuff

cups chokecherries 10 left in boil
4
each
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Katies Chokecherry Wheat
American Wheat Beer
  • 2.25 Gallons Liters Batch Size
  • 1.00 Gallons Liters Boil Size
  • 40  min Boil Time
  • 1.054 OG
  • 1.010 FG
  • 27.3 IBU (tinseth) Bitterness
  • 0.50 BG:GU
  • 9.9° SRM Color
  • 70% Efficiency
  • 5.7% ABV Alcohol
  • 181 per 12oz Calories
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