Altbier Recipe - Sticke Alt

Recipe Info

Recipe Image

Sticke Alt

by on
All Grain
33 Liter(s)
44 Liter(s)
90 min
76%
All Grain Altbier homebrew recipe. This homebrew recipe uses the following ingredients: Munich - UK, Pilsner - DE, CaraAmber - DE, Chocolate - BE, Hallertau Taurus Hops, Saphir Hops, Fermentum Mobile FM42 OLD RHINE Homebrew Yeast.

Fermentables

45% - Munich - UK
3
37
9
Mash
45% - Pilsner - DE
3
38
1
Mash
7% - CaraAmber - DE
0.5
34
27
Mash
3% - Chocolate - BE
0.2
30
340
Mash

Hops

Hallertau Taurus
30
Pellet
Boil
60 min(s)
17.5
41.2
Saphir
20
Pellet
Boil
15 min(s)
3.3
2.6
Saphir
20
Pellet
FlameOut
0 min(s)
3.3
0.0

Yeast

Fermentum Mobile FM42 OLD RHINE
78%

Other Stuff

No other stuff in this recipe

Mash Steps

Protein Rest
Direct Heat
52
15 min
Saccharification Rest
Direct Heat
65
60 min
Dextrinization Rest
Direct Heat
72
30 min
Mash-Out
Direct Heat
78
5 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Sticke Alt
Altbier
  • 33.00 Gallons Liters Batch Size
  • 44.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.048 OG
  • 1.010 FG
  • 43.8 IBU (tinseth) Bitterness
  • 0.92 BG:GU
  • 14.9° SRM Color
  • 76% Efficiency
  • 4.8% ABV Alcohol
  • 157 per 12oz Calories
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