Cream Ale Recipe - Summer Ale DuVarti

Recipe Info

Recipe Image

Summer Ale DuVarti

by on
All Grain
18.9271 Liter(s)
24.6052 Liter(s)
60 min
75%
All Grain Cream Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - BE, Flaked Corn - US, Pale 2-Row - Toasted - US, Summer Hops, Topaz Hops, Fermentis Safale US-05 Homebrew Yeast, Orange or Lemon peel.

Fermentables

85% - Pilsner - BE
3.5
36
1
Mash
7% - Flaked Corn - US
0.3
37
1
Mash
7% - Pale 2-Row - Toasted - US
0.3
33
30
Mash

Hops

Summer
15
Pellet
Boil
10 min(s)
5.3
3.9
Topaz
10
Pellet
Boil
50 min(s)
15.6
20.1

Yeast

Fermentis Safale US-05
81%

Other Stuff

Orange or Lemon peel
0.05
kg
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Summer Ale DuVarti
Cream Ale
  • 18.93 Gallons Liters Batch Size
  • 24.61 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.049 OG
  • 1.009 FG
  • 24.1 IBU (tinseth) Bitterness
  • 0.49 BG:GU
  • 4.9° SRM Color
  • 75% Efficiency
  • 5.1% ABV Alcohol
  • 160 per 12oz Calories
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