Dark Mild Recipe - American Mild
Dark Mild
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American Mild
by Ahks 3/5/2018
Recipe Type: All Grain
Batch Size: 2.5 Gallon(s)
Boil Size: 3.6 Gallon(s)
Boil Time: 90 min
Efficiency: 65%
All Grain Dark Mild homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, Munich - Light 10L - US, Chocolate Malt - US, CaraAroma - DE, Carafa III - DE, Carapils - Dextrine Malt - US, Cascade Hops, Wyeast London Ale III 1318 Homebrew Yeast, Potassium Metabisulfite, Lactic Acid.
41% - Munich - Light 10L - US
2% - Carapils - Dextrine Malt - US
name
Wyeast London Ale III 1318
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
2.50
Gallons
Liters
Batch Size
3.60
Gallons
Liters
Boil Size
90
min
Boil Time
1.043
OG
1.012
FG
23.4 IBU (tinseth)
Bitterness
0.54
BG:GU
21.9 ° SRM
Color
65%
Efficiency
4.1 % ABV
Alcohol
143 per 12oz
Calories
Clone This Recipe
Dark Mild OG: 1.030-1.038 / Your OG: 1.043 FG: 1.008-1.013 / Your FG: 1.012 IBU: 10-25 / Your IBU: 23 SRM: 12-25 / Your SRM: 21.9 ABV: 3-3.8 / Your ABV: 4.1 BG:GU: 0.26-0.83 / Your BG:GU: 0.54
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