Munich Helles Recipe - Goodbye spring
Munich Helles
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Goodbye spring
by Fernanz73 on 10/10/2014
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Munich Helles homebrew recipe. This homebrew recipe uses the following ingredients: Honey - US, 2-Row - US, Tettnang Hops, Wyeast California Lager 2112 Homebrew Yeast.
Wyeast California Lager 2112
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
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Goodbye spring
Munich Helles
-
5.00
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.058
OG
-
1.018
FG
-
23.5 IBU (tinseth)
Bitterness
-
0.41
BG:GU
-
2.5° SRM
Color
-
75%
Efficiency
-
5.2% ABV
Alcohol
-
197 per 12oz
Calories
Clone This Recipe
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