This recipe has been brewed 1 time(s)
Brew Session: iishishishish
Brewdini 3/3/2018 12:00:00 AM- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
Super chocolate & coffee notes! May have used a bit more chocolate grain than in grain bill :)
Recipe Facts
iishishishish
Baltic Porter
- 23.00 Gallons Liters Batch Size
- 29.50 Gallons Liters Boil Size
- 90 min Boil Time
- 1.067 OG
- 1.017 FG
- 37.3 IBU (tinseth) Bitterness
- 0.55 BG:GU
- 41.0° SRM Color
- 76% Efficiency
- 6.5% ABV Alcohol
- 229 per 12oz Calories