Spring Carrot Lager Brew Sessions

This recipe has been brewed 1 time(s)

Brew Session: Spring Carrot Lager

FITZ 3/7/2018 12:00:00 AM
  • Water Infusion
  • Mash/Boil
  • Fermentation

Recipe Facts

Spring Carrot Lager
American Lager
  • 5.00 Gallons Liters Batch Size
  • 2.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.036 OG
  • 1.008 FG
  • 13.8 IBU (tinseth) Bitterness
  • 0.38 BG:GU
  • 8.3° SRM Color
  • 50% Efficiency
  • 3.6% ABV Alcohol
  • 118 per 12oz Calories
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