Vienna Lager Recipe - Curso Vienna Ale

Recipe Info

Recipe Image

Curso Vienna Ale

by on
All Grain
20 Liter(s)
25 Liter(s)
60 min
65%
All Grain Vienna Lager homebrew recipe. This homebrew recipe uses the following ingredients: Vienna - DE, Willamette Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

100% - Vienna - DE
5
37
4
Mash

Hops

Willamette
20
Pellet
Boil
60 min(s)
5
12.7
Willamette
30
Pellet
Boil
15 min(s)
5
9.4

Yeast

Fermentis Safale US-05
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Curso Vienna Ale
Vienna Lager
  • 20.00 Gallons Liters Batch Size
  • 25.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.050 OG
  • 1.010 FG
  • 22.1 IBU (tinseth) Bitterness
  • 0.44 BG:GU
  • 6.4° SRM Color
  • 65% Efficiency
  • 5.2% ABV Alcohol
  • 166 per 12oz Calories
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