American Pale Ale Recipe - Neighborhood brew session

Recipe Info

Recipe Image

Neighborhood brew session

by on
Extract
10 Gallon(s)
11 Gallon(s)
60 min
75%
Joint brewing session, 10 gallon batch fermentation divided into 5 gallon batches.

Fermentables

93% - Liquid Malt Extract - Light - US
13
35
10
Extract
7% - Dry Malt Extract - Extra Light - US
1
44
3
Extract

Hops

Magnum
1
Pellet
Boil
60 min(s)
12
22.8
Cascade
1
Leaf
Boil
30 min(s)
5.8
7.7
Hallertau
1
Pellet
Boil
10 min(s)
4.5
3.1
Columbus
0.5
Leaf
FlameOut
0 min(s)
15
0.0

Yeast

Wyeast American Ale II 1272
74%

Other Stuff

Irish Moss
1
tsp
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

1.
batch will be split into two batches. one will have chocolate and cherry flavoring added in keg.Other will be regular keg.
2.
Westerville Oh. Water supply. Heck, we WERE the seat of the temperance movement.

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Neighborhood brew session
American Pale Ale
  • 10.00 Gallons Liters Batch Size
  • 11.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.050 OG
  • 1.013 FG
  • 33.6 IBU (tinseth) Bitterness
  • 0.67 BG:GU
  • 8.9° SRM Color
  • 75% Efficiency
  • 4.8% ABV Alcohol
  • 166 per 12oz Calories
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