PortX1 Recipe

Recipe Info

Recipe Image

PortX1

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
70%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Maris Otter Pale - UK, Pale Chocolate - UK, Extra Dark Crystal 120L - UK, Midnight Wheat - US, Honey - Buckwheat - US, Cascade Hops, Amarillo Hops, Centennial Hops, Wyeast Irish Ale 1084 Homebrew Yeast, Yeast Nutrient.

Fermentables

46% - 2-Row - US
6
37
1
Mash
23% - Maris Otter Pale - UK
3
38
3
Mash
8% - Pale Chocolate - UK
1
32
200
Mash
8% - Extra Dark Crystal 120L - UK
1
33
120
Mash
8% - Midnight Wheat - US
1
32
549
Mash
8% - Honey - Buckwheat - US
1
42
2
Late

Hops

Cascade
1
Pellet
Boil
60 min(s)
5.8
18.6
Cascade
0.5
Pellet
Boil
30 min(s)
5.8
7.1
Amarillo
0.5
Pellet
Boil
15 min(s)
9
7.2
Centennial
0.5
Pellet
Boil
5 min(s)
10.5
3.4

Yeast

Wyeast Irish Ale 1084
75%

Other Stuff

Yeast Nutrient
1
tsp
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

1.
mash at 150F for 60 min

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

PortX1
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.069 OG
  • 1.017 FG
  • 36.2 IBU (tinseth) Bitterness
  • 0.52 BG:GU
  • 53.0° SRM Color
  • 70% Efficiency
  • 6.7% ABV Alcohol
  • 235 per 12oz Calories
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